4th of July Spritz

This Elderflower Prosecco Sparkler is the kind of drink that instantly feels like a celebration—light, bubbly, and effortlessly elegant. It’s crisp Prosecco lifted with delicate floral notes from elderflower liqueur, then brightened with a splash of club soda for just the right amount of extra sparkle. Every sip feels refreshing and airy, making it perfect for everything from brunch gatherings and bridal showers to casual evenings when you just want something a little special without any extra effort.

What really takes this cocktail over the top, though, is the finishing touch. Fresh blueberries and raspberries add a pop of color and juicy sweetness, while the dragonfruit stars bring a playful, almost whimsical feel that makes the drink as beautiful as it is delicious. It’s simple to put together but has that “wow” factor that makes guests think you went all out. Whether you’re hosting or just treating yourself, this is one of those recipes you’ll find yourself coming back to again and again.

Prep Time 5 mins Total Time 5 mins

Ingredients

Cooking Mode Disabled

Garnishes:

Instructions

Video
  1. Slice the dragonfruit and use a star-shaped cutter to punch out small stars for garnish.
  2. Fill a glass with ice, then pour in the Prosecco, elderflower liqueur, and club soda.
  3. Top with blueberries, raspberries, and dragonfruit stars.
  4. Stir gently, serve, and enjoy!

Note

Keywords: cocktail, Prosecco, dragonfruit
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Kelsey Deleshaw Chef

Hey I'm Kelsey! Born and raised in Atlanta, I’ve been cooking since I was three, what started as a childhood passion has grown into a lifelong love of creativity, travel, and bringing people together through food. A CIA-trained baker and proud vegetarian, I’m inspired by flavors from all 50 states and the memories made around the table.

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