Cranberry Margarita
This Cranberry Margarita is the perfect balance of bright, bold, and refreshing, bringing together smooth tequila, tart cranberry juice, and fresh lime with just a touch of agave for a hint of natural sweetness. It’s a cocktail that feels both festive and easygoing, with a vibrant color and flavor that instantly elevates any moment. Inspired by my love of simple, well-balanced recipes, this drink is all about letting a few quality ingredients shine while creating something that feels special. Whether you’re hosting friends or just unwinding at the end of the day, it’s a go-to that’s as beautiful in the glass as it is delicious.
If you try this recipe, I’d love to hear what you think! Leave a comment below or share your creation and tag me on social—I always enjoy seeing your takes and how you make each recipe your own.
- 2 oz Tequila
- 1 oz Cointreau
- 4 oz Cranberry Juice
- 2 tsp Agave Syrup
- 1/2 oz Lime Juice
- Sugar
- Lime slice
- Fresh Cranberries
- 1
Start by coating the rim of your glass with sugar. Run a lime wedge around the edge, then dip into sugar until evenly coated.
- 2
Fill a cocktail shaker with ice.
- 3
Add 2 oz tequila, 1 oz Cointreau, 4 oz cranberry juice, 1/2 oz fresh lime juice, and 2 tsp agave syrup to the shaker.
- 4
Shake well until the mixture is chilled and combined.
- 5
Strain the margarita into the glass.
- 6
Garnish with a lime slice and fresh cranberries, serve immediately and enjoy!
cocktail, tequila, cranberry
Kelsey DeleshawChefHey I'm Kelsey! Born and raised in Atlanta, I’ve been cooking since I was three, what started as a childhood passion has grown into a lifelong love of creativity, travel, and bringing people together through food. A CIA-trained baker and proud vegetarian, I’m inspired by flavors from all 50 states and the memories made around the table.
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